Eight (8) Hours and Four (4) two-hour Sessions on March 22, March 29, April 5, April 12
Cost is $ 79.00 total with 15 Participants Max
This workshop stresses sustainable gardening practices such as mulching, efficient watering methods, on-site composting, integrated pest management, and use of soil amendments.
Topics will include preparing a bed early spring and summer crops, cover crops, installing transplants, harvesting, some pest control, and watering techniques.
Learn soil preparation, amendments, and fertilizers; irrigation methods and systems; working with both seeds and seedlings; cultural requirements of specific cool season crops and varieties that do well in our area; and how to identify and manage common pests, weeds, and diseases of vegetable crops in our region.
Food Well Alliance invites you to join us for our fourth annual Soil Festival on May 5, 2018, as we continue a tradition of celebrating soil as a key source for building gardens and healthier communities.